ALEXANDER ST – EDIBLE GARDEN
WE CAN HELP WITH YOUR NEXT GARDEN PROJECT
Bit of a transformation turning this unusable space into an space that could be lounged in as well as eaten from. Almost everything we planted in this garden was something that could be harvested. Fijoa and Olive hedges. Luisa Plum. Ground covers of Thyme, Oregano, Chives, Gotu Kola, Yarrow and Strawberries. Shrubs of Yellow, Red and Chilean Guava, Red Currants, Dwarf Peaches. A vege garden and prostrate rosemary to cover the retaining walls that the client didn’t want to replace. Loved this project
